International Journal of Research

Labanca, Renata Adriana, Department of Food Science, Federal University of Minas Gerais, Brazil, 31270-010 Belo Horizonte, MG, Brazil,, Brazil

• Vol 4, No 10 (2017): Vol-04_Issue-10_September_2017 - Research Articles
  Supercritical carbon dioxide extraction and conventional extraction of chia seed oils: chemical composition and lipid oxidation
  Abstract  PDF