International Journal of Research

Peter, Jyotsna Kiran, Department of Microbiology and Fermentation Technology (MBFT), Jacob School of Biotechnology and Bioengineering (JSBB), Sam Higginbottom Institute of Agriculture Technology and Sciences (SHIATS), Naini, Allahabad, Uttar Pradesh, India, 211007, India

• Vol 1, No 7 (2014): Vol-1_Issue-7_August_2014 - Research Articles
  Analysis of Individual and Bacterial Consortium of Broth Culture of Pseudomonas Aeruginosa, Serratia Marscecens and Bacillus Subtilis to Emulsify Oils and Hydrocarbons
  Abstract  PDF