Ultraviolet-B Light Radiation and its Effect on the Growth and Development of Solanum lycopersicum L.

Godwin Okon Okon, Austine Okhueleigbe, Ukpong Gabriel Akpan

Abstract


Increased UV-light radiation can result in decreases in biomass or total dry matter production and marketable yield of agriculturally important plants.

Keywords


Light Radiation; Tomato; Ultraviolet; UV-B; Radiation ; Solanum lycopersicum

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Copyright (c) 2014 Godwin Okon Okon, Austine Okhueleigbe, Ukpong Gabriel Akpan

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